Gozenshu - 1859 720ml Tokubetsu Junmai Layers of fruit sweetness with

Layers of fruit sweetness with hints of herbaceous and spice notes on the palate

a rice developed inhouse using strains from Kinmon nishiki

Adding an extra layer of aged character to the sake with complexity and hints of savoury note

prune note with a hint of dry fruit on the palate

Gozenshu - 1859 720ml Tokubetsu Junmai Layers of fruit sweetness withTasting Note Omachi sake rice (born in 1859) and the "Bodaimoto brewing" style, are the signature of the Gozenshu brand. This sake is brewed with these two elements in mind, perfected to make it the sake of choice in the Gozenshu brand! The fullness of Omachi sake rice is felt throughout, with a rich umami flavour. A Soft mouthfeel, highlighting the gentle flavour of the rice. With hints of a balanced mellowness and richness from the bodaimoto style.