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and 8% Barbera grapes from the Upper Galilee is fermented with the finest yeast and aged for 5 months
Light gold
An elegant blend of Sauvignon Blanc
Its velvety texture and enticing flavors of blackberry
Servitude Volontaire De La Tour Carnet 2018 By Bernard Magrez Drimia winery and 8% Barbera grapes fromServitude Volontaire De La Tour Carnet grow on an exceptional clay and gravelly soil southern exposed. After a rigorous and permanent work, the yield is deliberately very low; only 4 5 clusters per vine are kept then picked ripe. This wine is aged 16 months in premium oak barrels before bottling.
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