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2025 harvest
Born at the base of mount Takatori in the early 1600s
With its generous capacity
but its grower couldn't afford the costs associated with the JAS organic certification
CHIKAMI bottle with filter 2025 harvestDescription First harvest 2026 Harvested in Yame in April 2026, CHIKAMI is a limited single cultivar koucha produced exclusively from organically grown Yabukita tea leaves. Naturally rich in catechins, this black tea highlights the versatility of Japan's most widely cultivated tea variety through a slow and carefully controlled oxidation. While sharing the elegant sweetness that made our previous limited koucha, CHISAKO, so memorable, CHIKAMI reveals
